Green Pea Pasta Fusilli (250gr.) by Bioitalia

Green Pea Pasta Fusilli (250gr.) by Bioitalia

The pea pasta is born not only for celiacs but also for those looking for a pasta with a high nutritional power.
It is particularly rich in fiber and has a high protein content.
Produced only with legume flour in three variants: 100% chickpeas, 100% lentils and 100% peas.

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Description

Ingredients: 100% pea flour.